The Japan Red Diamond guava is a seedless, premium variety known for its sweet, pink flesh and exceptional flavor. It's a medium to large-sized fruit with a smooth, pale green exterior. The flesh is a vibrant pink-red, juicy, and aromatic with a sweet, slightly tart taste and a crunchy texture. It's a popular choice for fresh consumption due to its seedlessness.

Japan Red Diamond Guava

₹300.00

Quantity

Fruit: Medium to large, seedless (or nearly so), with a green exterior and pink-red flesh.

Taste: Sweet, with a hint of tartness, and a pleasant, slightly floral aroma.

Texture: Juicy and crunchy, with a tender flesh.

Plant: Can be grown in pots or in the ground, and tends to be compact with glossy green leaves.

Yields: Can fruit 2-3 times a year, depending on the climate.

Growing: Requires full sunlight and well-draining soil.

Uses: Popular for fresh eating, salads, desserts, and preserves.
The variety is grafted, ensuring true-to-type fruit and faster fruiting compared to seed-grown plants.

It's considered relatively low-maintenance and suitable for both beginner and experienced gardeners.

While it prefers warm climates, it can tolerate a range of temperatures and conditions.

It can be grown in pots, making it a good option for smaller spaces.
Watering: Water the young plants regularly, especially during the first year. Mature trees require less frequent watering but still need consistent moisture.

Fertilization: Apply a balanced fertilizer (NPK ratio of 8:4:12) quarterly to encourage healthy growth and fruit production.Mulching: Apply a 2-4 inch layer of organic mulch around the base of the tree to conserve moisture and control weeds.
Pruning: Remove dead, diseased, or damaged fronds to maintain tree health and appearance. Prune fruit stalks once the fruits have been harvested to encourage new growth.

Pest Control: Inspect the tree regularly for pests like mealybugs, scale insects, and mites. Apply appropriate insecticides or biological control methods as needed.

Disease Prevention: Monitor the tree for signs of fungal or bacterial infections. Implement proper sanitation and cultural practices to minimize the risk of disease.

Japan Red Diamond Guava

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